We know it’s not fall quite yet, but we’re in the fall mood & this dish will sure be a staple in our prepped meals no doubt! Introducing to you a new recipe that we’re calling: Teriyaki Ground Turkey Skillet! You guys know we’re all about easy & simple recipes with few ingredients! This recipe only calls for less than 5! So without further a-do, here’s how to make this quick & tasty meal below:
•1 pound of lean ground Turkey
•2 sliced bell peppers
•1-2 cups mushrooms
•any seasoning to taste— I used Himalayan salt and garlic.
•1/4 cup teriyaki sauce
(You could also add onions, zucchini, or any other veggie you like!)
Do you like this recipe? Let us know if you try it! Stay tuned for more recipes like this coming soon!
September 3, 2021